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Monthly Archives: August 2013
Menus at The Feast of Reason
The 1st Feast of Reason with Andy Day, Chloe Ruthven and Jo Wallfisch Champagne cocktails and beetroot blinis Pork and herb pate with red onion relish Roast cod with pumpkin risotto, black kale, cream and leeks Lemon and apple syllabub … Continue reading →